![Overweight and obesity among adults in the Gulf States: A systematic literature review of correlates of weight, weight‐related behaviours, and interventions - Balhareth - 2019 - Obesity Reviews - Wiley Online Library Overweight and obesity among adults in the Gulf States: A systematic literature review of correlates of weight, weight‐related behaviours, and interventions - Balhareth - 2019 - Obesity Reviews - Wiley Online Library](https://onlinelibrary.wiley.com/cms/asset/b98558bf-d341-4f2e-a4c2-f2d6bf08d206/obr12826-fig-0001-m.jpg)
Overweight and obesity among adults in the Gulf States: A systematic literature review of correlates of weight, weight‐related behaviours, and interventions - Balhareth - 2019 - Obesity Reviews - Wiley Online Library
![PDF) Hammami R, Mike Sissons (2020) Durum wheat Products: Couscous in wheat quality for Improving Processing and Human Health.eds. Igregas G, Ikeda T and Guzman C. http://doi.org//10.1007/978-3-030-34163-3_15. 345-366 PDF) Hammami R, Mike Sissons (2020) Durum wheat Products: Couscous in wheat quality for Improving Processing and Human Health.eds. Igregas G, Ikeda T and Guzman C. http://doi.org//10.1007/978-3-030-34163-3_15. 345-366](https://www.researchgate.net/profile/Rifka_Hammami/publication/339947611/figure/fig2/AS:890995541561347@1589441299361/North-African-Bread-A-Mlaoui-B-MBeses_Q320.jpg)
PDF) Hammami R, Mike Sissons (2020) Durum wheat Products: Couscous in wheat quality for Improving Processing and Human Health.eds. Igregas G, Ikeda T and Guzman C. http://doi.org//10.1007/978-3-030-34163-3_15. 345-366
![PDF) Hammami R, Mike Sissons (2020) Durum wheat Products: Couscous in wheat quality for Improving Processing and Human Health.eds. Igregas G, Ikeda T and Guzman C. http://doi.org//10.1007/978-3-030-34163-3_15. 345-366 PDF) Hammami R, Mike Sissons (2020) Durum wheat Products: Couscous in wheat quality for Improving Processing and Human Health.eds. Igregas G, Ikeda T and Guzman C. http://doi.org//10.1007/978-3-030-34163-3_15. 345-366](https://i1.rgstatic.net/publication/339947611_Hammami_R_Mike_Sissons_2020_Durum_wheat_Products_Couscous_in_wheat_quality_for_Improving_Processing_and_Human_Healtheds_Igregas_G_Ikeda_T_and_Guzman_C_httpdoiorg101007978-3-030-34163-3_15_345-366/links/5ebcf30aa6fdcc90d67516dc/largepreview.png)